STANDARDISASI PARAMETER NON SPESIFIK DAN PROFIL KLT METABOLIT SEKUNDER EKSTRAK ETANOL DAUN GEGARANG (Mentha piperita L.)
Sari
Mentha piperita L., yang secara lokal dikenal sebagai daun gegarang, merupakan tanaman herbal dengan kandungan metabolit sekunder berlimpah dan potensi farmakologis tinggi. Namun, data standardisasi parameter non-spesifik serta profil kimia ekstrak etanolnya masih sangat terbatas. Penelitian ini bertujuan menetapkan parameter standardisasi non-spesifik simplisia dan ekstrak etanol daun gegarang, serta memetakan profil metabolit sekundernya melalui Kromatografi Lapis Tipis (KLT). Sampel diperoleh dari Desa Pondok Baru, Kabupaten Bener Meriah, Aceh, kemudian diekstraksi secara maserasi menggunakan etanol 70%. Evaluasi parameter non-spesifik meliputi kadar air, kadar abu total, kadar abu tidak larut asam, serta kadar sari larut etanol dan air. Skrining fitokimia dilakukan untuk mengidentifikasi alkaloid, flavonoid, steroid, saponin, dan tanin, sedangkan analisis KLT menggunakan silika gel GF 254 dengan sistem eluen yang dioptimasi per golongan metabolit. Rendemen ekstrak kental yang diperoleh sebesar 10,49%. Seluruh parameter non-spesifik memenuhi standar Farmakope Herbal Indonesia Edisi II: kadar air 10,69%, kadar abu total 10,32%, kadar abu tidak larut asam 2,16%, kadar sari larut etanol 8,84%, dan kadar sari larut air 24,60%. Skrining fitokimia mengonfirmasi keberadaan flavonoid, alkaloid, steroid, saponin, dan tanin. Profil KLT berhasil memisahkan komponen tiap golongan senyawa dengan nilai Rf yang khas, sehingga dapat dijadikan sidik jari kromatografi untuk pengendalian mutu ekstrak daun gegarang.
Kata Kunci : Mentha piperita L., standardisasi, parameter non-spesifik, KLT, metabolit sekunder
Teks Lengkap:
PDFReferensi
Chen, S., Wang, X., Cheng, Y., Gao, H., & Chen, X. (2023). A review of classification, biosynthesis, biological activities and potential applications of flavonoids. Molecules, 28(13), 4982. https://doi.org/10.3390/molecules28134982
Fidyasari, A., Estiasih, T., Wulan, S. N., & Khatib, A. (2025). Standardization of Moringa oleifera leaf powder extracts from different leaf stalk colors as raw material for herbal pharmaceuticals. Advances in Food Science, Sustainable Agriculture and Agroindustrial Engineering (AFSSAAE), 8(3). https://doi.org/10.21776/ub.afssaae.2025.008.03.4
Fitratul, W., Vivi, S., & Widya, K. (2025). Karakterisasi, skrining fitokimia, identifikasi dan penetapan kadar flavonoid total ekstrak etanol kulit jeruk baby (Citrus sinensis L. Osbeck). Pharmacoscript, 8(2), 435-451.
Gadaka, M., Muazu, A., & Muhammad, I. (2021). Phytochemicals and elemental analysis of methanol leave extract of peppermint tea (Mentha Piperita L.). Food Science and Quality Management, 108, 50-53. https://doi.org/10.7176/fsqm/108-07
Gaikwad, V. R., & Jha, A. N. (2025). Standardization and Phytochemical Profiling of Medicinal Plant Extracts: Approaches and Advances. https://doi.org/10.5281/zenodo.16631208
Goswami, M., Jaswal, S., Gupta, G. D., & Verma, S. K. (2023). A comprehensive update on phytochemistry, analytical aspects, medicinal attributes, specifications and stability of stigmasterol. Steroids, 196, 109244. https://doi.org/10.1016/j.steroids.2023.109244
Herman, H., dkk. (2020). Uji identifikasi senyawa alkaloid ekstrak metanol daun kelor (Moringa oleifera Lamk) menggunakan metode kromatografi lapis tipis. Jurnal Farmasi Sandi Karsa, 6(2). https://doi.org/10.36060/jfs.v6i2.75
Hudz, N., Kobylinska, L., Pokajewicz, K., Horcinova Sedlackova, V., Fedin, R., Voloshyn, M., & Lipok, J. (2023). Mentha piperita: Essential oil and extracts, their biological activities, and perspectives on the development of new medicinal and cosmetic products. Molecules, 28(21), 7444. https://doi.org/10.3390/molecules28217444
Jayani, N. I. E., Jaya, I. G. N. S., Martins, M. P. P., & Rani, K. C. (2025). Thin Layer Chromatography (TLC) Fingerprint Analysis of Moringa oleifera Leaves Extract. MPI (Media Pharmaceutica Indonesiana), 7(2), 148-157. https://doi.org/10.24123/mpi.v7i2.7441
Kementerian Kesehatan RI. (2017). Farmakope Herbal Indonesia (Edisi II). Kementerian Kesehatan Republik Indonesia.
Khairi, W., Safwan, & Hendriyani, I. (2025). Identification of metabolite compounds in extract and extract fractions of Moringa oleifera using thin layer chromatography (TLC) method. Jurnal Biosains Pascasarjana, 27(2), 175–182. https://doi.org/10.20473/jbp.v27i2.2025.175-182
Kowalska, T., & Sajewicz, M. (2022). Thin-layer chromatography (TLC) in the screening of botanicals–its versatile potential and selected applications. Molecules, 27(19), 6607. https://doi.org/10.3390/molecules27196607
Lakhdari, W., Benyahia, I., Bouhenna, M. M., Bendif, H., Khelafi, H., Bachir, H., & Dehliz, A. (2023). Exploration and evaluation of secondary metabolites from Trichoderma harzianum: GC-MS analysis, phytochemical profiling, antifungal and antioxidant activity assessment. Molecules, 28(13), 5025. https://doi.org/10.3390/molecules28135025
Nafti, K., Giacinti, G., Marghali, S., & Raynaud, C. D. (2022). Screening for Astragalus hamosus triterpenoid saponins using HPTLC methods: Prior identification of azukisaponin isomers. Molecules, 27(17), 5376. https://doi.org/10.3390/molecules27175376
Ngginak, J., Apu, M. T., & Sampe, R. (2021). Analisis kandungan saponin pada ekstrak seratmatang buah lontar (Borassus flabellifer Linn). BIOEDUKASI (Jurnal Pendidikan Biologi), 12(2), 221. https://doi.org/10.24127/bioedukasi.v12i2.4451
Oktapiya, T. R., Pratama, N. P., & Purnamaningsih, N. A. (2022). Analisis fitokimia dan kromatografi lapis tipis ekstrak etanol daun rosella (Hibiscus sabdariffa L.). Sasambo Journal of Pharmacy, 3(2), 105-110. https://doi.org/10.29303/sjp.v3i2.181
Olofsson, J. K., Tyler, T., Dunning, L. T., Hjertson, M., Ruhling, A., & Hansen, A. J. (2024). Morphological and genetic evidence suggest gene flow among native and naturalized mint species. American Journal of Botany, 111(2). https://doi.org/10.1002/ajb2.16280
Pratiwi, E. D., & Dewi, N. P. (2022). Screening of phytochemical secondary metabolites of Muntingia calabura: A potential as hepatoprotector. Journal of Fundamental and Applied Pharmaceutical Science, 2(2), 59-65. https://doi.org/10.18196/jfaps.v2i1.12364
Setyowatiningsih, E., Palupi, D. H. S., & Kusmita, L. (2026). Standardization and Total Flavonoid Content of White Mangrove (Avicennia marina) Ethanolic Extract from Three Locations in Central Java, Indonesia. Asian Journal of Research in Medical and Pharmaceutical Sciences, 15(1), 94-103. https://doi.org/10.9734/ajrimps/2026/v15i1368
Sofia, V., Firdaus, T. N., & Saputri, M. (2024). Phytochemical screening and anti-hyperglycemic effect test of ethanol extract of waru leaf (Hibiscus tiliaceus) on glucose-loaded mice. Pharmacy & Pharmaceutical Sciences Journal (Jurnal Farmasi Dan Ilmu Kefarmasian Indonesia), 11(3). https://doi.org/10.20473/jfiki.v11i32024.345-355
Tampang, R., Alaydrus, S., Dewi, N. P., & Tandi, J. (2024). Determination of specific and non-specific standardization parameters for ethanol extract of purple leaves (Graptophyllum pictum (L) Griff). Jurnal Penelitian Pendidikan IPA, 10(9), 6594-6602. https://doi.org/10.29303/jppipa.v10i9.8812
Tmusic, N., Ilic, Z. S., Milenkovic, L., Sunic, L., Lalevic, D., Kevresan, Z., & Cvetkovic, D. (2021). Shading of medical plants affects the phytochemical quality of herbal extracts. Horticulturae, 7(11), 437. https://doi.org/10.3390/horticulturae7110437
Wang, H., Chen, Y., Wang, L., Liu, Q., Yang, S., & Wang, C. (2023). Advancing herbal medicine: enhancing product quality and safety through robust quality control practices. Frontiers in Pharmacology, 14, 1265178. https://doi.org/10.3389/fphar.2023.1265178
Wilorianza, R., Emelda, E., Munir, M. A., & Fatmawati, A. (2023). The effect of solvent concentration against specific and non specific parameters of standardization: Ethanolic extract of papaya seed (Carica papaya Linn.). Journal of Tropical Pharmacy and Chemistry, 7(2), 105-113. https://doi.org/10.30872/j.trop.pharm.chem.v7i2.158
Yasser, M., Ilham, N. M., Amri, Herman, B., Ninin, A., & Ririn, U. S. (2022). Skrining fitokimia senyawa flavonoid, alkaloid, saponin, steroid dan terpenoid dari daun kopasanda (Chromolaena odorata L.). Bidang Ilmu Teknik Kimia, Kimia Analisis, Teknik Lingkungan, Biokimia Dan Bioproses, 90–94.
Zakiyah, W., Agustin, A. E., Fauziah, A., Maharani, D., & Mukti, G. I. (2021). Metode pemisahan fitokimia tanin pada tanaman herbal Indonesia. PharmaCine: Journal of Pharmacy, Medical and Health Science, 2(1), 51-59. https://doi.org/10.35706/pc.v2i1.5582
DOI: https://doi.org/10.52161/jiphar.v13i2.972
Refbacks
- Saat ini tidak ada refbacks.
View My Stats
SEKOLAH TINGGI KESEHATAN AL-FATAH BENGKULU
Mail : Jln. Indragiri Gang 3 Serangkai,Padang Harapan, Kota Bengkulu, Kode Pos : 38224, Indonesia
Telepon : (0736)27508
Fax : (0736)27508
E-mail : jurnalilmiahpharmacy@gmail.com

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License



_1.png)










